033: Olive Garden Passport, Cooking Perfect Pasta, Weekly Meal: Beef Bolognese with Pappardelle Pasta

In episode 33, we welcome back guest host Tiana Jones (Facebook: Tiana Jones) to share her foodie knowledge here with us on A La Carte. We discuss the all new pasta passport from Olive Garden and it’s many perks. We also give you healthy tips on how to cook the perfect pasta. Plus, we get you ready for our meal of the week: Beef Bolognese with Pappardelle Pasta.  All of this and more on #ALaCarte!

Weekly Meal:

Beef Bolognese with Pappardelle Pasta

LeWebster LacyComment